Granny Cake

Granny Cake

Ingredients:

2 cups flour

1 cup sugar

1/2 cup brown sugar

1 teaspoon salt

1 teaspoon baking soda

2 eggs

16 ounces crushed pineapple

1/2 cup brown sugar

1 cup nuts

1/2 cup butter

1 cup sugar

1 cup evaporated milk

2 teaspoons vanilla

Directions:

Mix 1st 7 ingredients and pour into a buttered 9 x 13 pan.

Mix next two ingredients (sugar and nuts) and spinkle over the unbaked cake. 

Bake at 350 degrees for 35 to 40 minutes.

Mix the next 4 ingredients (butter, sugar, milk and vanilla)in a saucepan, bring to boil and pour over the BAKED cake while still hot.