Saturday, November 23, 2013

Buttermilk Pie


1/2 cup buttermilk
1 3/4 cup sugar
2 large eggs
3 tbsp flour
pinch of salt
1 stick butter
1 tsp vanilla
nutmeg (for sprinkling on top)


Preheat oven to 400°. Mix everything together and pour into an unbaked 9" pieshell. Sprinkle the top lightly with nutmeg. Bake 15min. Reduce oven to 350° and bake 45min. Cool to allow filling to set.

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